12 large red bliss potatoes peeled and cut into 1-inch thick slices. - Nancy Mathiowetz, Hector, Minnesota. Cover the top with the mashed potatoes, sprinkle with paprika. this link is to an external site that may or may not meet accessibility guidelines. My husband not as much. Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 can (10-1/2 ounces) condensed vegetable beef soup, undiluted. To create the traditional flavor profile of corned beef and cabbage without the traditionally massive sodium spike, we simmer brisket in a strong aromatic spice blend at low and slow heat rather than starting with brined beef. 346 calories; protein 23g; carbohydrates 23g; fat 17.9g; cholesterol 72.1mg; sodium 627.3mg. Begin layering as follows:--1/3 of the cabbage mixture--Half the potatoes--1/3 of the cabbage mixture--Remaining potatoes--Remaining cabbage; Top with crumbled french-fried onions. Add salt and pepper. Cover and bake at 350° for 1-1/2 hours or until the meat is no longer pink and the vegetables are tender. Add both sorts of ground paprika, salt and pepper and stir well. Preheat the oven to 400 degrees F (200 degrees C). Ground Beef and Cabbage is a flavorful yet simple dinner idea that cooks up in one pan, in just under 20 minutes. Information is not currently available for this nutrient. I made this recipe without any adjusting to the ingredients...was a bit much for my family of two but was hearty and yummy. ... which also uses ground beef as well as sweet potato … I just love it in so many ways. Percent Daily Values are based on a 2,000 calorie diet. In a large bowl, combine the first six ingredients. Spread around to cover. and kidney beans (go ahead and drain these off). Bake, covered, in the preheated oven for 1 hour. It is easy to eat too much, it is so good. Toss together potatoes, 1 cup... cook and stir cabbage over high heat 2 to... teaspoon pepper. I used ground turkey instead of ground beef and it was still great! I found the cabbage to be very sweet...an oddball cabbage? Sounds good, I'm going to try it.Shirley FiddickCanada. Pour the ground beef and tomato mixture over the cabbage and bake uncovered for 20 to 25 minutes. Place on the lid and cook for 15 more minutes. Heat a large skillet over medium-high heat. ground beef • small head of cabbage, sliced • small yellow onion, diced • minced garlic OR 2 tsp garlic powder • tomato sauce • Dollop tomato paste • uncooked long grain white rice • salt 1 2 3 4 5 … Excellent ,savory comfort food, and easy to make. In the meantime, bring another pot with salted water to a boil. Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. Remove from the heat. Put on the lid and cook for 20 minutes. This easy dinner … Drop ... and stir in beef, veal, egg, rice, paprika ... smooth.Add sour cream and blend in well. Add 2 sliced potatoes to the 8-inch pan and remaining potatoes to the 9x13-inch pan. This easy dinner recipe is budget friendly, and kids love it, too! Bake 20 minutes at... taco sauce, if desired. 1 large onion, chopped. Amount is based on available nutrient data. Hamburger hash supreme will become a favorite meal. 5 or 6 potatoes, peeled and cut up. 1/2 head napa cabbage, cut chiffonade I read this and couldn't believe I was going to be able to add ground beef not cooked and it not be too greasy. Then give it a good stir and mix everything up and move those on the bottom up and give the others time to cook and brown up a bit on the bottom. 3 tablespoons butter. You can easily use any kind of cream soup for the cream of mushroom in Cabbage Casserole. Spread the cabbage evenly in the bottom of a 9×13 baking dish. Delicious! Place sliced potatoes and cream in and stir it all really well. Transfer brisket to cutting board, reserving any liquid in stockpot; cover brisket with aluminum foil. Potatoes and cabbage make for a comforting pair. Spray a 9x13-inch baking pan and an 8-inch square or round pan with cooking spray. Good but better with some adjustments for individual tastes is my opinion. Wash savoy cabbage and cut leaves … I also lost some knuckle skin along the way. thanks for sharing! In a large pot or dutch oven, add the ground beef and brown. Next time I will use more meat, keep the cabbage pieces a little larger and possibly had more spices, I shredded the cabbage and it had almost disappeared by the time the carrots were tender. Add cream of mushroom and Cheddar cheese soups and mix well. Sprinkle the cheese over the casserole and bake for about 5 minutes longer, until the cheese has melted. Bake 20 minutes at... taco sauce, if desired. I think that you too will love this layered cabbage casserole with ground beef. baking dish. Mound beef and cabbage mixture into partially baked potato crust. The beauty of cabbage and ground beef recipes is that they’re budget-friendly and super delicious (I also LOVE this soup version). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add to the pan the cabbage is in and stir to combine. Add the savoy cabbage, potatoes and beef or vegetable broth to the soup pot. Corned Beef with Cabbage and Potato is a simple and budget-friendly dish involving canned corned beef. I put the veg beef soup on top and my can had alphabet noodles in it and I didn't have another can lol. 1/2 pound smoked bacon. 1/2 small head of cabbage, chopped (about 2 cups) 1 (14.5 ounce) can beef … Layer cabbage into both of the prepared pans. Simmer ... sauce over cabbage … This whole thing will take you about 30 minutes and is hearty … I liked this recipe. It is so easy to prepare and has such flavor. Uncover and continue to bake for 15 minutes more. Add the garlic, and salt and pepper to … Line baking dish at least 3 inches deep with cabbage. Ingredients 5 cups shredded cabbage 6 medium potatoes, sliced 4 medium carrots, sliced 1 small onion, chopped 1 teaspoon salt 1/2 teaspoon pepper 1 pound lean ground beef 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1 can (10-1/2 ounces) condensed vegetable beef soup, undiluted Season with salt and pepper to taste. Crumble beef over mixture; toss gently. Cook and stir ground beef, celery, and onion in the hot skillet with salt and pepper until beef is browned and crumbly and vegetables are translucent, about 10 minutes. Healthy alternative to hamburger helpers. Add diced tomatoes (with the liquid from the can- don't drain it off!) Add comma separated list of ingredients to exclude from recipe. Add black pepper to taste along with the bacon. Heat a large skillet over medium-high heat. Ingredients: 11 (beef.. cabbage.. cheese.. potatoes.. salt.. sauce...) Ground Beef Casserole with Potatoes and Cabbage, Congrats! In a large dutch oven, brown ground beef and cook into crumbles (about 8 minutes). Spoon meat mixture over the potatoes and cabbage in both pans. Taste of Home is America's #1 cooking magazine. Transfer to a greased 3-qt. Arrange the drained cabbage in the prepared 2-quart baking dish. A great recipe to stretch meat and get leafy greens into anti-greens person. I have fond memories of Mom making this home-style supper in our farmhouse kitchen. Toss together potatoes, 1 cup... cook and stir cabbage over high heat 2 to... teaspoon pepper. Let cool for a … Bring a large kettle of water to a boil. medium potatoes, lean ground beef, salt, split peas, cold water and 2 more Weight Watchers Ground Beef Casserole with Cabbage Nesting Lane tomato sauce, brown rice, ground beef, water, onions, cabbage and … We don’t think you can beat hamburger, potatoes and cabbage in a recipe! This dish is pretty close to “sinabawang corned beef“, except that this recipe makes use of one additional ingredient: cabbage. Cook and stir ground beef, celery, and onion in the hot … Layer the potato slices on top of the cabbage, spread the ground beef mixture over the … Bake for 25 minutes at 350 degrees F. You saved Ground Beef Casserole with Potatoes and Cabbage to your. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Stir in the dry mustard and sour cream. In a 2 quart baking dish, layer 1/2 of the cabbage, then 1/2 of the potatoes, and salt & pepper to taste. 1 pinch salt and ground black pepper to taste, 2 (10.75 ounce) cans condensed cream of mushroom soup, 1 (10.75 ounce) can condensed Cheddar cheese soup, 5 medium Yukon Gold potatoes, thinly sliced, Back to Ground Beef Casserole with Potatoes and Cabbage. I used the best ground round I could find and I was correct...way too much grease for us without cooking the ground beef first. Mound beef and cabbage mixture into partially baked potato crust. Ingredients: 11 (beef.. cabbage.. cheese.. potatoes.. salt.. sauce...) Add diced celery and cabbage, cook until soft (about 10 minutes), stirring occasionally to prevent burning. I cooked it covered at 350 for 2+ hours and had my carrots sliced pretty thin, so 1.5 hours was not long enough for my batch. This humble but enticing dish of potatoes, cabbage, and carrots is cooked in a mildly spicy and extremely flavorful mix of ginger, turmeric, and pepper. Beef and cabbage stir fry comes together in minutes and only needs one pan for a delicious, fast and healthy meal. Home Recipes Techniques Baking Casseroles & Savories. Very simple!! So...I split this into two pans to make and I browned and drained the ground beef for one half before I put it on and I put the other on as it looks like it says here (raw). I also used 2 cans of cream of mushroom soup for extra moisture. Deselect All. this is a great casserole i add another can of soup cause i thought it needed more liquid i used cream of celery cause that is what i had .it makes alot so i shared with a friend and she wanted the receipe. … 1 pound ground beef. 1/2 cup chopped green pepper. This whole thing is inspired by a traditional Ethiopian vegetable stew called tikil gomen . The mild cabbage flavor appeals to everyone. Allrecipes is part of the Meredith Food Group. Place meat mixture on top of cabbage. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It could have used more meat for him I think. There's no better way to celebrate St. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes. I've made this more than once - I have the cookbook that this is in and I just wanted to review the ingredients.. great taste - highly recommend. Every fall, I look forward to making cabbage. Stir well, cover leaving a small crack open and … Info. Nutrient information is not available for all ingredients. Spread soups over top. Separate cabbage leaves from cabbage head. It was weird putting the ground beef in uncooked and at one point I thought I was being punked by this recipe lol. 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